I know! I am sitting here in Connecticut watching it melt from the last snowstorm. And more is predicted for Wednesday. It’s also predicted to be snowing when I get back to Oregon on Friday. I’m sure spring is around here somewhere. 🙂
Lucky you, Curt! Wherever you go there’s snow! A friend about 20 miles to the east of us saw a bluebird yesterday — I’m taking that as a sign that winter is (maybe) (almost) (sort of) done. 🙂
We saw some Robins in our yard before we headed East. My guess is that they are now regretting their ‘early bird gets the worm’ routine, Sally. 🙂 –Curt
Thanks, Terry. It’s warming up here this week so perhaps by spring’s official arrival we’ll even see some dead grass poking out of the earth. How’s the snow level at your place?
The fact that you mentioned “recipes” made me wonder — did you ever make snow cream? It was quite the custom when I was growing up, and I know people who still do ice. Nature’s ice cream, it is!
Lovely 🙂
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Thank you. Make the most of what is here now — cause it WILL melt and spring WILL come! 🙂
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Very Nice! Liked the theme and title!
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Thank you, Reed — the “recipe” does produce some intriguing results. 🙂
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Beautiful, Sally. Snow can make such dramatic photos. –Curt
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Hi Curt — this winter has been particularly interesting. (Some might have another word for it — there has been a LOT of snow!) 🙂
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I know! I am sitting here in Connecticut watching it melt from the last snowstorm. And more is predicted for Wednesday. It’s also predicted to be snowing when I get back to Oregon on Friday. I’m sure spring is around here somewhere. 🙂
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Lucky you, Curt! Wherever you go there’s snow! A friend about 20 miles to the east of us saw a bluebird yesterday — I’m taking that as a sign that winter is (maybe) (almost) (sort of) done. 🙂
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We saw some Robins in our yard before we headed East. My guess is that they are now regretting their ‘early bird gets the worm’ routine, Sally. 🙂 –Curt
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Unless, of course, they prefer ice worms. 🙂
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Giggle.
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Beautiful! I think snow this time or year is great to see, knowing that it won’t stay around very long.
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Thanks, Terry. It’s warming up here this week so perhaps by spring’s official arrival we’ll even see some dead grass poking out of the earth. How’s the snow level at your place?
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The valley snow has all melted, but the mountains are loaded.
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The fact that you mentioned “recipes” made me wonder — did you ever make snow cream? It was quite the custom when I was growing up, and I know people who still do ice. Nature’s ice cream, it is!
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No, I never tried that. Except maybe at a kid — does sprinkling Tang or Jello crystals on a snowball count? 😉
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Amazing snow drifts and i thought ours were big.
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We’ve had some doozies this winter, especially when the wind kicks up. Are you still shovelling?
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